Recette

Recettes

Anytime Pizza

Make your own pizza topped with green peppers, mushrooms, or other vegetables.

Le corps de la recette reste en anglais (source USDA). L’interface est traduite.

2 servings176 calories

Ingrédients

  • 1/4 mini baguette or Italian bread, about 9" long (split lengthwise, or 2 split English muffins)
  • 1/2 cup pizza sauce
  • 1/2 cup part-skim mozzarella or cheddar cheese, shredded
  • 1/4 cup green pepper, chopped
  • 1/4 cup mushrooms, fresh or canned, sliced
  • other vegetable toppings (as desired, optional)
  • Italian seasoning (optional)

Préparation

  1. Wash hands with soap and water.
  2. Toast the bread or English muffin until slightly brown.
  3. Top bread or muffin with pizza sauce, vegetables and low-fat cheese.
  4. Sprinkle with Italian seasoning as desired.
  5. Return bread to toaster oven (or regular oven preheated to 350 degrees F). Heat until cheese melts.

Nutrition (par portion)

  • Taille de portion: 1 slice, 1 English muffin or 1/2 of recipe
  • 176 calories
  • Protein: 10.06 g
  • Fat: 7.25 g
  • Carbs: 17.88 g
  • Sodium: 585.03 mg
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