레시피

레시피

Baked Tortilla Chips

Use this recipe to make your own whole wheat flour or corn flour tortilla chips.

레시피 본문은 영어입니다(USDA 출처). UI는 번역되어 있습니다.

6 Servings111 calories

재료

  • 3 whole wheat flour tortillas, 10" across
  • 3 sprays of cooking oil spray
  • salt (dash, optional)

만드는 법

  1. Wash hands with soap and water.
  2. Preheat oven or toaster oven to 400 °F. Lightly grease a baking sheet with the cooking spray.
  3. Cut tortillas into 8 sections (as if you were cutting a pizza) and place on baking sheet.
  4. Spray tops of tortilla sections with cooking spray and lightly salt, if desired.
  5. Bake for 10 minutes, until crisp and light brown, watching closely so the chips don't burn.

영양(1인분)

  • 1인분 크기: 4 chips, 1/6 of recipe
  • 111 calories
  • Protein: 3.47 g
  • Fat: 3.58 g
  • Carbs: 16.33 g
  • Sodium: 219.12 mg
Baking

Nordic Ware Naturals Aluminum Half Sheet Pan, 2-Pack

Rimmed sheet pan for roasting and sheet-pan dinners.

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