주방 레시피
다루는 조리도구에 맞는 USDA MyPlate Kitchen 레시피 20개. 퍼블릭 도메인 본문과 USDA 크레딧, 자체 SVG 일러스트.
Whisk & Steal 소개
잘 알려진 주방용품을 비싸지 않게 사고 싶은 집밥 요리사를 위한 독립 주방 할인 사이트이자 평일마다 보내는 무료 뉴스레터입니다. 많은 할인 사이트와 달리 모든 가격 인하를 올리거나 금방 낡는 가격을 표시하지 않습니다. 검증된 제품만 짧은 목록으로 유지하고, 각 제품이 누구에게 맞는지 설명하며, 판매처 실시간 데이터로 최근 24시간 안에 확인된 경우에만 가격을 표시합니다. 제품을 직접 테스트하지는 않았으며, 자격을 갖춘 구매에 대해 수수료를 받습니다.
레시피 본문은 영어입니다(USDA 출처). UI는 번역되어 있습니다.
20-Minute Chicken Creole
This Creole-inspired dish uses chili sauce and cayenne pepper to spice it up. Tomatoes, green pepper, celery, onions and garlic spices also surround the chicken with delicious color. This main dish can be cooked on the stovetop or with an electric skillet.
레시피 보기 → 레시피
3-Can Chili
With almost no cooking required to prepare this chili, just open cans of beans, corn, and tomatoes, and heat everything together in a pan!
레시피 보기 → 레시피
Anytime Pizza
Make your own pizza topped with green peppers, mushrooms, or other vegetables.
레시피 보기 → 레시피
Apple Oatmeal Muffins
Buy apples while they are in season and on sale and make batches of these muffins to put in the freezer for later. You can also substitute whole wheat flour to make your muffins heartier and more nutritious.
레시피 보기 → 레시피Applesauce Pancakes
Keep a batch of these pancakes in the freezer for those busy mornings when you need a quick breakfast. Just pop them in the microwave or toaster, and enjoy.
레시피 보기 → 레시피Baked Chicken Nuggets
Make chicken nuggets at home using cereal crumbs, spices, and herbs. You can cook them in the microwave or the oven.
레시피 보기 → 레시피Baked Lentils Casserole
Baked lentils, vegetables, and cheese make a complete vegetarian dinner in one dish.
레시피 보기 → 레시피Baked Salmon with Herbs and Lemon
Roast your favorite seasonal veggies while baking this fish for a wonderful dinner any time of the year.
레시피 보기 → 레시피Baked Tortilla Chips
Use this recipe to make your own whole wheat flour or corn flour tortilla chips.
레시피 보기 → 레시피Banana Bread
This banana bread recipe packs in 3 large bananas per loaf! It’s a terrific way to use over-ripe bananas.
레시피 보기 → 레시피Bean and Rice Burritos
These baked burritos are a great way to use leftover cooked rice. Try them with brown rice for a whole grain boost.
레시피 보기 → 레시피Beef Pot Roast
This pot roast recipe is seasoned with orange juice, allspice, and pepper for a savory meal.
레시피 보기 → 레시피Black Bean Quesadillas
Enjoy a quesadilla any night of the week! This quesadilla recipe can be served as a tasty lunch, dinner, or side dish.
레시피 보기 → 레시피
Cabbage Salad
Dill, mustard, and lemon juice give this crunchy salad a zesty flavor. Make the dressing ahead to save time later.
레시피 보기 → 레시피
Chicken Stir-Fry
This stir-fry is delicious for lunch or dinner. It is very quick to fix. It may also be served over spaghetti, rotini, and other macaroni products.
레시피 보기 → 레시피Oven-Roasted Vegetables
This simple and delicious vegetable dish is perfect with your favorite entrée.
레시피 보기 → 레시피Pasta Primavera
A flavorful spring recipe that you and your family will savor. Use your favorite spring vegetables from your garden or local farmers market: kohlrabi, sugar snap peas, carrots, and asparagus are all delicious options.
레시피 보기 → 레시피Skillet Lasagna
An easy lasagna; you don't even have to turn on your oven! Enjoy with a side salad and seasonal fruit.
레시피 보기 → 레시피
Vegetable Cheese Soup
Swiss cheese, vegetables, and curry powder make this thick and creamy soup a filling meal on a cold night this winter. Serve with whole wheat toast on the side.
레시피 보기 → 레시피Vegetable Fried Rice
This rice dish blends the flavors of soy sauce, pepper, and vegetables for a quick meal. It's cooked in one pan so clean up is quick too.
레시피 보기 →Serious Eats·King Arthur 기법 메모
크레딧 있는 외부 링크 카드. 요약은 직접 작성. 단계·재료 문장·사진은 복사하지 않습니다.
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Serious Eats
How to Season a Cast Iron Pan
A clear walkthrough of washing, oiling, and oven-heating a skillet so the seasoning layer actually sticks — useful before you lean on cast iron for weeknight stir-fries and pancakes.
출처: Serious Eats · 해당 사이트에서 읽기 →
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Serious Eats
The Best Dutch Ovens, Tested
Side-by-side testing of enameled cast-iron pots for searing, braising, and bread — handy when you are choosing a first Dutch oven for chili, pot roast, and soup.
출처: Serious Eats · 해당 사이트에서 읽기 →
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King Arthur Baking
How to Measure Flour the Right Way
Why scooping flour packs in too much, and how fluff-sprinkle-scrape (or better, a scale) keeps muffins and banana bread from turning dense.
출처: King Arthur Baking · 해당 사이트에서 읽기 →
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King Arthur Baking
Why a Digital Kitchen Scale Matters
A short case for weighing ingredients so cups stop fighting you — especially useful next to our muffin and bread recipes.
출처: King Arthur Baking · 해당 사이트에서 읽기 →